Our Menu
Our regular menu as seen below should give you an idea of the food we offer: The specials board changes on a weekly basis. All of the below are available on Sundays plus the roast dinners as shown.
Home made soup
Prawn on a bed of iceburg lettuce with Marie Rose sauce
Breaded Whitebait with our own home made tartare sauce
Country style pate served with warm toast
Smoked salmon on a bed of salad
Grilled Halloumi cheese with Balsamic drizzle & salad
Beef & Guinness pudding with creamy mash & seasonal veg
Steak & Ale pie with creamy mash & seasonal veg
Prime Beef lasagne with salad & Eagle coleslaw
Sausages & creamy mash with seasonal veg
Prime Beef cheeseburger with chips salad & Eagle coleslaw
Eagle burger bacon lettuce & Stilton with chips salad & Eagle coleslaw
Gammon Steak with 2 eggs chips & peas
Scampi chips & salad with home made tartare sauce
Cajun spiced chicken with chips & salad
Home made chicken curry with rice & a poppadom
Ham with 2 eggs & chips
Chicken breast topped with bacon and cheese with chips and salad
10oz Sirloin with chips, peas, mushrooms & cooked tomato
*
Cheese salad
Ham salad
Tuna salad and spring onion
Smoked Salmon and Prawn salad
* Please note that all our salads are dressed
Vegetarian Sausages and mash with vegetarian gravy
Grilled halloumi cheese salad with new potatoes
Quorn with Cheese and mash topped pie served with vegetables
Sausages, chips and baked beans
Chicken goujons, chips and peas
Ham, egg and chips
Fish fingers, chips and peas
Scampi, chips and peas
Chicken curry with rice
Cheese salad
Ham salad
Desserts
See specials board for selection and prices
Cheese and biscuits for sharing
(stilton, brie and cheddar with chutney)
Trio of ice cream
Coffee Latte, Cappuccino, Espresso, Mocha or Decaf
Pot of Tea for one
Flavoured teas, Earl Grey, Green, Peppermint or Decaf
Hot Chocolate
Floater Coffee
Liqueur Coffee
Please inform a member of staff if you have an allergy or dietary requirements